NADIA SALEM ALRAWAIQ; HUDA SALEM ALRAWIQ; NASSER ALRAWIQ; AYAH ABUSAIF; HALIMA KHAIR. Evaluation of the Antibacterial Activity of Various Spice Extracts Commonly Consumed in the Libyan Diet. African Journal of Advanced Pure and Applied Sciences (AJAPAS), [S. l.], v. 4, n. 3, p. 100–106, 2025. Disponível em: https://www.aaasjournals.com/index.php/ajapas/article/view/1333. Acesso em: 5 dec. 2025.